Opening of the bistronomic restaurant "Bistrot Halte" in L'Arbresle – March 11, 2025
We are delighted to announce the opening of Bistrot Halte, a bistronomic restaurant where creativity and authentic flavors come together.
Our lunch menu changes every week, while our dinner menu evolves once a month, ensuring a constantly renewed experience. We work exclusively with fresh, seasonal products, carefully selected to enhance each dish.
The website will be regularly updated with new photos, reflecting the evolution of our cuisine and our world.
Follow us on Instagram to discover behind the scenes of our adventure and stay up to date with our latest news!
We look forward to welcoming you and invite you to book your table now.
See you soon at Bistrot Halte!
Starters
Sliced Roasted Angus Beef “Persillé” / Pepper and Almond Sauce / Sautéed Button Mushrooms / Parsnip Chips or
Fish Fritters / White Wine and Lemon Sauce / Pumpkin Purée / Green Bean Salad Main Courses
Yellow Chicken Supreme / Bigarade Sauce / Curried Cauliflower Purée / Glazed Vegetables / Sesame Crisps or
Fish of the Day / Soy, Honey and Mustard Sauce / Mashed Potatoes / Parmesan Crisp / Glazed Vegetables Desserts
Assorted Cheese of the Moment +€3 or
Green Tea Sponge Cake / White Chocolate Ganache / Orange / Orange Reduction or
Mint-Poached Plums / Mascarpone Cream / Plum Jelly / Spiced Crumble (For those who wish both cheese and dessert, an additional €8 will be applied.)
Dinner Menu Starter + Main + Dessert: €38
Starters
Pumpkin Velouté / Mild Grilled Chorizo / Cider Vinegar Cream / Black Garlic Oil / Onion Chips or
Fish Fritters / Apple Vierge Sauce / Ricotta Cream / Green Bean Salad / Walnuts Main Courses
Roasted Duck Breast (Medium Rare) / Brown Jus with Prunes / Sesame Crisp / Sweet Potato Purée with Spices / Wild Mushroom Medley or
Catch of the Day / Miso and Ginger Condiments / Smoked Salt Parsnip Purée / Cabbage, Broccoli & Romanesco / Parsnip Chips Desserts
Assorted Cheese of the Moment +3€ or
Red Wine Poached Figs / Cardamom Cream / Fig Jelly / Pear & Lemon Coulis / Streusel or
Dacquoise Biscuits / Praliné Chocolate Cream / Orange and Grapefruit Supreme / Orange Reduction / Coffee Tuile (For those who would like both cheese and dessert, an additional €8 is applied.)
